Cereals and Pulses
Condiments and Spices
Fruits
Leafy Vegetables
Vegetables
Other or Miscellaneous Foods
Cereals and Pulses
Condiments and Spices
Fruits
Leafy Vegetables
Vegetables
Other or Miscellaneous Foods
Cereals and Pulses
ENGLISH
|
TAMIL
|
HINDI
|
Bengal gram
|
Kadalai Paruppu
|
Chana Dhal
|
Black gram
|
Ulutham Paruppu
|
Urad dhal
|
Chickpeas
|
Kondakadalai / sundal
|
Channa
|
Cowpea
|
Karamani / Thattai payir
|
Lobia
|
Flax seeds
|
Ali vithai
|
Alsi
|
Field bean / Lima beans
|
Mochai
|
Val
|
Finger millet
|
Ragi / Kezhvaragu
|
Mundal
|
Foxtail millet / Italian millet
|
Thinai
|
-
|
Green gram (whole)
|
Pasipayir / Payatham Payiru
|
Mung dhal
|
Green gram dhal
|
Pachcha Paruppu / Payatham Paruppu
|
Mung dhal
|
Horse gram
|
Kollu
|
Kulthi
|
Lentil
|
Mysore Paruppu
|
Masoor dhal
|
Parboiled rice
|
Puzhungal arisi
|
Usna chawal
|
Peanuts / Groundnuts
|
Nilakadalai
|
Moongfali
|
Pearl millet
|
Kambu
|
Bajra
|
Peas
|
Pattani
|
Matar
|
Puffed rice
|
Pori
|
Murmura
|
Raw rice
|
Pachcharisi
|
Chawal
|
Red gram dhal / Pigeon peas
|
Thuvaram paruppu
|
Toor dhal / Arhar dhal
|
Rice flakes
|
Aval
|
Poha
|
Refined wheat flour
|
Maida
|
Maida
|
Wheat
|
Godumai
|
Gehun
|
Wheat flour
|
Godumai mauvu
|
Atta
|
ENGLISH
|
TAMIL
|
HINDI
|
Aniseed / Fennel seeds
|
Sombu
|
Saunf
|
Asafoetida
|
Perungayam
|
Hing
|
Basil
|
Tulasi
|
Tulsi
|
Bay leaf
|
Biriyani illai / Talisha pattari
|
Tej patta
|
Cardamom
|
Ellakai
|
Elaichi
|
Carom seeds / Thymol seeds
|
Omam
|
Ajwain
|
Chilly
|
Milagai
|
Mirch
|
Cinnamon
|
Pattai
|
Dalchini
|
Cloves
|
Krambu
|
Lavang
|
Coconut
|
Thengai
|
Nariyal
|
Coriander
|
Kothamalli
|
Dhaniya
|
Cumin seeds
|
Jeerakam
|
Jeera
|
Dry ginger
|
Sukku
|
Saunth
|
Fenugreek seeds
|
Venthayam
|
Methi
|
Garlic
|
Poondu
|
Lehsan
|
Ginger
|
Inji
|
Adrak
|
Mace
|
Jathipathri / Jathipoo
|
Javithiri
|
Mustard seeds
|
Kadugu
|
Rai / Sarson Kalonji
|
Nutmeg
|
Jathikkai
|
Jaiphal
|
Pepper corns
|
Milagu
|
Kalimirch
|
Poppy seeds
|
Khasa khasa
|
Khus khus
|
Tamarind
|
Puli
|
Imli
|
Turmeric
|
Manjal
|
Haldi
|
Fruits
ENGLISH
|
TAMIL
|
HINDI
|
Amla / Gooseberry
|
Nellikai
|
Amla
|
Bael fruit
|
Vilwa pazham
|
Bel
|
Banana
|
Vazhai pazham
|
Kela
|
Cashew fruit
|
Munthiri pazham
|
Kaju phal
|
Fig
|
Athi pazham
|
Anjeer
|
Grape
|
Drakshai
|
Angoor
|
Guava
|
Koya pazham
|
Amrud
|
Jack fruit
|
Pala pazham
|
Kathal
|
Lime
|
Ezhumichai
|
Nimbu
|
Mango
|
Mampazham
|
Aam
|
Water melon
|
Darbushini
|
Tarbuj
|
Orange
|
Sathukudi
|
Narangi
|
Palmyra fruit
|
Panai mungu
|
Tar
|
Papaya
|
Pappali
|
Papita
|
Pine apple
|
Annasi pazham
|
Ananas
|
Pomegranate
|
Madhulam pazham
|
Dalamb
|
Raisins
|
Kainda drakshai
|
Kash
|
Sweet lemon
|
Kolinchi pazham
|
Mitha meebu
|
Tomato
|
Thakkali pazham
|
Tamatar
|
Wood apple
|
Vilampazham
|
Kaith
|
Zizyphus
|
Elanthapazham
|
Ber
|
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ENGLISH
|
TAMIL
|
HINDI
|
Agathi
|
Agathi
|
Aghasti
|
Amaranth Spined
|
Mullu Keerai
|
Kantewalli Chaulai
|
Ambat chukka
|
Chukka keerai
|
Chukka
|
Cabbage
|
Muttaikose
|
Band gobee
|
Coriander leaves
|
Kothamalli ilai
|
Hara dhania
|
Curry leaves
|
Karuveppilai
|
Kadi patta
|
Drumstick leaves
|
Murungai keerai
|
Saijan patta
|
Gogu / Sorrel leaves
|
Pulicha keerai
|
Pitwa
|
Fenugreek leaves
|
Venthaya keerai
|
Methi sag
|
Mint
|
Pudhina
|
Pudina
|
Neem leaves
|
Veppilai
|
Neem – ke – patte
|
Spinach
|
Pasalai keerai
|
Palak
|
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ENGLISH
|
TAMIL
|
HINDI
|
Ash gourd
|
Poosinikai
|
Petha
|
Beetroot
|
Beetroot
|
Chukandar
|
Bittergourd
|
Pavakkai
|
Karela
|
Bottlegourd
|
Suraikai
|
Lowki
|
Brinjal
|
Kathirikai
|
Baingan
|
Broad beans
|
Avarai
|
Bakla
|
Broccoli
|
Pachai poo kosu
|
Hari gobi
|
Cabbage
|
Muttaikose
|
Pattagobi
|
Capsicum
|
Kudamilagai
|
Simla mirch
|
Cho-cho marrow
|
Semaikathirikkai
|
-
|
Cluster beans
|
Kothavarai
|
Guar-ki-phalli
|
Colocasia stem
|
Seppanthandu
|
Arwi-ki-dhandi
|
Colocasia roots
|
Seppan kizhangu
|
Arbi
|
Cucumber
|
Vellarikai
|
Khira
|
Drumstick
|
Murungai kai
|
Sajjan-ki-phali
|
Ivy gourd
|
Kovaikai
|
Tindoora
|
Ladies finger / okra
|
Vendakkai
|
Bhindi
|
Mushroom
|
Kalan
|
Khumb / Guchhi
|
Onion
|
Vengayam
|
Pyaz
|
Onion stalks
|
Vengayathandu
|
Pyaz
|
Papaya ( Green)
|
Pappali kai
|
Papita
|
Pearl onion / shallot
|
China vengayam
|
-
|
Plantain flower
|
Vazhapoo
|
Kele-ka-phool
|
Plantain / Raw banana
|
Vazhakkai
|
Kela
|
Plantainpith
|
Vazhai thandu
|
Kele-ka-tana
|
Potato
|
Urulai kilangu
|
Aloo / Batata
|
Pumpkin
|
Parangikkai / Poosinikai
|
Kaddu
|
Radhish
|
Mullangi
|
Mooli
|
Ridge gourd
|
Pirkkankai
|
Torai
|
Snakegourd
|
Pudalangai
|
Padval / Chichinda
|
Sweet potato
|
Sarkaravalli kizhangu
|
Shakarkand / Ratalu
|
Tapioca
|
Maravalli kizhangu
|
Simla aloo
|
Turnip
|
Kocchu kizhangu
|
Shalgam
|
Yam
|
Karuna kizhangu / chena kizhangu
|
Sooran
|
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ENGLISH
|
TAMIL
|
HINDI
|
Almond
|
Badam
|
Badam
|
Butter
|
Vennai
|
Makhan
|
Cane sugar
|
Nattusakkarai
|
Benta cini
|
Cashewnut
|
Mundiri Paruppu
|
Kaju
|
Coconut
|
Thengai
|
Nariyal
|
Ghee
|
Ney
|
Ghee
|
Honey
|
Then
|
Shaid
|
Jaggery
|
Vellam
|
Gur
|
Sago
|
Javvarisi
|
Sago / Sabudhana
|
Saffron
|
Kungumapoo
|
Kesar
|
Sugarcane juice
|
Karumbu charu
|
Ganne-ka-ras
|
Toddy
|
Kallu
|
Tarail
|
Palm sugar
|
Pannai vellam / Karupatti
|
Hatheli cini
|
Salt
|
Uppu
|
Namak
|
Sesame seeds
|
Ellu
|
Til
|
Sugar
|
Chakkarai
|
Cheeni
|
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