Sorakka / Bottlegourd Masala

Bottlegourd is frequently used in different ways in South Indian recipes. It is found in every kitchen of Indian household. It is a watery vegetable and so helps in ailment of many disorders. Normally the skin of the vegetable is removed while cooking. The vegetable skin is used for making chutney.

Aloo Bread Toast

Potato and bread goes hand in hand. We have great confusion , what to prepare for evening tiffin. When the members of family returns from outside they expect different recipes. I am sure that this recipe will attract everyone from kids to adults. Even you can have this for your breakfast also.